My $4.97 Organic Dinner – Who Said Organic is Always So Expensive?
The one complaint that I always hear is that organic food is so expensive. For the most part, organic food is slightly more expensive. This is because our government subsidizes conventionally-grown...
View ArticleWhy “The Unhealthy Truth” by Robyn O’Brien Needs to be Read by Every Single...
If you are a parent or you know someone who is parent, The Unhealthy Truth: One Mother’s Shocking Investigation into the Dangers of America’s Food Supply — and What Every Family Can Do to Protect...
View ArticleStudy: Organic Ketchup Has Higher Levels of Antioxidants than Conventional...
Last year, I wrote about a groundbreaking study from Washington State University that said that organic strawberries have higher antioxidant activity and concentrations of ascorbic acid than...
View Article10 Organic Foods You’ll Always Find in My Kitchen
For someone who loves organic food so much and cooks so often, my refrigerator is surprisingly empty. How could this be? Well, I go food shopping A LOT and pretty much only buy whatever I need for the...
View ArticleAnother Reason to Buy Organic – The Link Between Genetically-Modified Foods...
For people who are new to organic, the first question they generally have is “Why should I be eating this food?” The easy response is “because organic food does not contain synthetic and toxic...
View ArticleOrganic Broccoli Sprouts Provide Amazing Health Benefits…..and Sulforaphane
If you ever go to a talk by Dr. Brian Clement, founder of the Hippocrates Health Institute and the person in this video discussing the merits of Green Juice vs. Green Smoothies, you can be guaranteed...
View ArticleMy Organic Dinner Last Night
One of the reasons that I moved back to New York City a few years ago was because I knew I could have easy and quick access to a ton of fantastic organic restaurants. Yet, now that I am here, I find...
View ArticleThe Dangers of Cleaning Products….Even the “Green” Ones
One of the reasons that many of us eat organic food is because we want to keep dangerous chemicals out of our bodies. Yet even if we adhere to a 100% organic diet, we still need to pay very close...
View ArticleStudy: Organic Tomatoes Contain More Antioxidants than Conventional Ones
In yet another study, we have more evidence that organic is the healthier choice. A recent report out of the University of Barcelona claims that organic tomatoes have a higher amount of antioxidants...
View ArticleStanford’s Report on Organic Food Should Serve as a Serious Wake-Up Call
Late Monday night, I read about the Stanford University report on organic food, which said that organic and conventionally-grown food offered similar nutritional benefits, and have spent the last few...
View ArticleThe Health Risks of Eating Conventional Potatoes
Whenever I think about a lot of the food that I ate growing up, it isn’t overly pleasant. It was the standard American diet with all of the processed, fast food that most of the country still consumes...
View Article5 Essential Ways to Avoid Genetically-Modified Food (GMOs)
The other day on Facebook, I shared a post that I wrote a while ago called Consuming Genetically-Modified Soy is a Very, Very Risky Proposition. (If you are unfamiliar with the health risks of eating...
View ArticleIs Non-GMO Better Than Organic?
In a recent online survey of a 1,000 health-conscious consumers conducted by Market LOHAS – Mambo Sprouts Marketing Research, it was found that 80% of shoppers seek out non-GMO products, with 56%...
View ArticleAnother Reason to Eat Organic – Decrease Pesticide Exposure by 90%
Here are a few things that we know. 1) In its pioneering testing several years ago, the Environmental Working Group (EWG) identified up to 493 chemicals in Americans of all ages, including 287...
View ArticleThe Living Maxwell Show on Periscope: Organic vs. Non-GMO — What’s the...
One of the questions that I get a lot is: what is the difference between Organic and Non-GMO? On The Living Maxwell Show on Periscope, I discussed this and also did a Q/A with viewers. Each Living...
View ArticleOrganic Broccoli Sprouts Provide Amazing Health Benefits…..and Sulforaphane
If you ever go to a talk by Dr. Brian Clement, founder of the Hippocrates Health Institute and the person in this video discussing the merits of Green Juice vs. Green Smoothies, you can be guaranteed...
View ArticleMy Organic Dinner Last Night
One of the reasons that I moved back to New York City a few years ago was because I knew I could have easy and quick access to a ton of fantastic organic restaurants. Yet, now that I am here, I find...
View ArticleThe Dangers of Cleaning Products….Even the “Green” Ones
One of the reasons that many of us eat organic food is because we want to keep dangerous chemicals out of our bodies. Yet even if we adhere to a 100% organic diet, we still need to pay very close...
View ArticleStudy: Organic Tomatoes Contain More Antioxidants than Conventional Ones
In yet another study, we have more evidence that organic is the healthier choice. A recent report out of the University of Barcelona claims that organic tomatoes have a higher amount of antioxidants...
View ArticleStanford’s Report on Organic Food Should Serve as a Serious Wake-Up Call
Late Monday night, I read about the Stanford University report on organic food, which said that organic and conventionally-grown food offered similar nutritional benefits, and have spent the last few...
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